Chicken Vegetables

INGREDIENT LIST

Chicken Thighs, 38%, Potato, Cauliflower, Carrot, Milk, Peas, Water, Pasteurised Cream (Milk), Thickeners (400, 500), Mineral Salt (450), Cheese [Pasteurised Milk, Starter Cultures (Milk), Salt, Enzymes (Non-Animal Rennet, Non-Animal Lipase)], Anti-Caking Agent (460), Butter (Cream (Milk), Water, Salt), Gravy Mix (Rice Flour, Maltodextrin (From Corn), Modified Starch (1422), Iodised Salt, Yeast Extracts , Chicken Powder, Sugar, Beef Fat, Soy, Flavours, Celery, Onion Powder, Vegetable Gums (412,415), Colour (150C), Spices, Flavour Enhancer (635), Herb, Maize Starch, Rice Flour, Tapioca Starch, Rice Bran, Vegetable Gum, Guar Gum, Salt, Parsley, Garlic Minced (Garlic, Salt Water, Sugar), Pepper

CONTAINS ALLERGENS: Milk, Soy